Maiale Rosa Wood Fired Pizzeria

Welcome to Maiale Rosa Wood Fired Pizzeria, where we invite you to savor the artistry of authentic pizzas crafted with time-honored techniques, cherished values, and exceptional service. At Maiale Rosa, we believe pizza is a creation for the people, and our commitment is to elevate our customers’ lives with joy and well-being. Our pizzas feature carefully selected artisanal ingredients, including ethically sourced salumi from responsible local, domestic, and Italian imports. The pizza dough, a delightful sourdough, undergoes a meticulous three-day fermentation process, ensuring a rich flavor profile. The result is a choice enjoyed by all, emphasizing quality and tradition.

Our pizzas are dressed with the freshest, primarily organic produce, award-winning, domestic and imported cheeses, and high-quality multi-grain, organic flours to create our signature hand-formed wood-fired pizzas. We proudly prioritize Oregon-sourced products, including specialty meats from Olympia Provisions. We take pride in making our sausage, using premium meats such as Kurobuta pork and Berkshire, and featuring 14-16 month aged prosciutto for an extra layer of exquisite flavor.

For those with dairy allergies or a preference for dairy-free options, inquire about our vegan options, and we’ll happily accommodate your preferences. Join us at Maiale Rosa for a delightful culinary experience that blends tradition, excellence, and inclusivity.